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Oxford BRC Obesity, Diet and Lifestyle theme networking event 2022

Wednesday 16 March 2022 at 12:15 pm - 5:15 pm

The BRC Obesity, Diet and Lifestyle theme welcomes researchers across Oxford who have an interest in this area of research to meet in-person and share their latest work at this free of charge event. 

Agenda

12:15-13:00       Lunch

13:00-14:00       Prof Lucilla Poston CBE
Head of School of Life Course and Population Sciences, King’s College London
Obesity in pregnancy; consequences for mother, fetus and child

14:00-15:00       Short Talks – Session 1

Costa Christodoulides – RDM

RSPO3 impacts body fat distribution and regulates adipose cell biology in vitro

Emily Cresswell – NDORMS

Fatness around the neck – implications for metabolic health

Ben Amies-Cull – NDPH

Estimating BMI distributions at a local level in England

Rachel Pechey – NDPCHS

The impact of price promotions on the energy content of confectionery and snacks in shopping baskets: A randomised controlled trial in an experimental online supermarket

15:00-15:30       Tea
15:30-16:15       Short Talks – Session 2

Nerys Astbury – NDPCHS

The effect of weight on COVID-19 vaccine effectiveness

TBC

tbc

Dimitris Koutoukidis  – NDPCHS

Safety signals and potential efficacy of a low-energy total diet replacement programme in non-alcoholic steatohepatitis with liver fibrosis: preliminary results from the LiFT trial

16:15-17:15       Prof Arne Astrup
University of Copenhagen and Programme Director of the Novo Nordisk Foundation

Personalized dietary management of obesity and type 2 diabetes

Please register here

Organiser

Mary Logan
Email
mary.logan@phc.ox.ac.uk

Venue

St Catherine’s College
Manor Rd
Oxford, OX1 3UJ
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